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On the cobblestone block of Front and Chestnut Street, Prime Stache in Old City provides an extensive American bistro style menu and carefully selected craft beer and cocktails. From the classic exposed brick, to the antique wooden décor, to the Thomas Edison style light fixtures, there is a rustic, yet modern and comfortable feel to the restaurant. Owner Brent Celek and partner/chef Hee Chang have developed a distinctive, gratifying, and affordable menu filled with savory and prodigious entrées and sandwiches while Kevin Malvey’s unique cocktail menu combines all fresh ingredients with house made infusions and bitters in an elaborate display of mason jars that will leave you curious and anxious to ask What’s in that one?
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