Hi-Life is one of the Westside’s most popular and longstanding neighborhood restaurants (est. 1991). Hi-Life’s diverse menu features the classics: steaks, chops, seafood, burgers, “big bowl” pastas and bountiful salads, hand-cut fries, mashed potatoes and creamed spinach … as well as the eclectic: traditional pad Thai noodles, chinatown spare ribs, shrimp dumplings, and expertly prepared Sushi and Sashimi. (Hi-Life was the first NYC restaurant to install a traditional sushi bar in a non-Japanese restaurant setting in 1991).