Bistro61’s seasonal French bistro menu is a sophisticated and creative combination of classic Provençale dishes and innovative new Mediterranean-inspired ones. Chef Adil Fawzi’s menu represents authentic French cooking with influences from the surrounding regions of Spain, Italy, Greece and Morocco. His dishes and sauces are enhanced by an impressive selection of fresh herbs, homemade breads and pastas, seasonal ingredients, an exciting choice of authentic French classics and a unique selection of fresh fish and meat dishes.