Celebrating its 25th Anniversary in 2014. The Evolution of Tradition is presented with Executive Chef Javier Romero introducing a new approach to some classic tapas. From old school battling it out to healthy & organic salads, there's something for everyone. With 25 years of experience, and a young team bringing innovative techniques, we continue to show the best our culture has to offer.
Named the best Spanish restaurant outside of Spain by Esquire magazine, Taberna del Alabardero regularly plays host to dignitaries to diplomats, young executives to loyal residents, we welcome everyone as if they were coming into our home. Since 1974, Grupo Lezama has operated in Spain, beginning in Madrid, followed by other establishments of the group in Marbella, Seville and Basque Country, as well as a prestigious culinary school in Seville.