With a constantly changing menu, Upper West boasts of Chef Nick Shipp’s eclectic individualistic dishes that tickle the palate with unique ingredients from all around the world. The restaurant reflects an uncompromising approach to modern American cuisine that knows no bounds coupled with exceptional customer service.
This restaurant has it all!
Upper West features a full-service 27-foot bar, a sophisticated wine collection and a long list of tantalizing specialty cocktails – it evokes the feel of a TriBeCa loft with 28-foot ceilings and an urban yet rustic décor. In addition to the chicly lit extended bar with high-tops, couches and dining room, it offers regular seating in an 800-square foot patio.