Butterfly is located on the waterfront – at Pier 33. An Expansive, 5,000 sq. ft. dining room with floor-to-ceiling windows and outdoor seating offers dramatic views of San Francisco’s bay. Butterfly is a prime location with a lively and exotic atmosphere designed for both intimate and large gatherings.
Through the open kitchen catch Robert Lam, Chef and owner, in action metamorphosing farm fresh ingredients into lively food inspired by his mother’s kitchen and his Vietnamese heritage. Small plates presentations encourage sharing from an array of flavors. Like a Saigon market, Butterfly reveals the mysteries of flavors and sights ready to be explored by day or by night, allowing taste to heighten the senses.
