Luke's Lobster

Five years after graduating from Georgetown University, Luke has returned to his Hoya neighborhood. The newest DC location is our ninth, and it opened on August 23, 2012. Come enjoy the same delicious menu of lobster, crab and shrimp rolls, clam chowder and lobster bisque but this time in a two-story lobster shack. Unique among our shacks, Georgetown offers live lobster for pre-order and day of sale on Tuesdays and Fridays. We also sell our seafood by the pound, and carry a whole selection of great Maine goods, from Stonewall Kitchen jams to lobster rope bracelets. Georgetown is available for private parties and events! Email Morgan (morgan@lukeslobster.com) for more information! Join us in our Georgetown location and enjoy our hospitality.