Hecho En Mexico

Growing up in one of the most beautiful towns in Mexico (of course, according to us) , San Miguel de Allende, Guanajuato gave us the opportunity to experience an amazing variety of foods; the traditional markets, street food and home-cooked meals. Along with the combined family experience of 45 years and our culinary Mexican background, we’ve created the various dishes that now make up our UNIQUE and TRADITIONAL menu. Customary dishes from common childhood memories to everyday specials; each plate was made to resemble what we are all about while keeping others in mind. With a 99% gluten free Menu and various vegetarian options we have a bite for everyone. We’ve found a way to incorporate both our passion for food with that of Tequila and Wine. We offer over 80 brands of tequila, various Latin wines ranging from the popular Chile, Argentina and Spain to our Mezcales considering Sotol from Chihuahua rather than the always popular Jalisco. Tapas night on Thursdays incorporating bite size taste of our popular treats like our gulf fresh ceviche to our spicy and tangy tostadas de tinga and our old culinary style Huitlacoche flautas. We invite you to join our everyday growing family in our love for food, tequila and tradition where the essence of interior cooking is always in fresh and flavorful ingredients.