Duke’s specialty is a 1/2 lb. Certified Angus hamburger – one of the very finest in Chicago. The menu features 30+ variations on the theme, including the Hawaiian, Nacho, Truffle and the Surf and Turf Burger complete with lobster tail. Other menu items include Turkey, Veggie, Wahoo, Portabella, Buffalo, Ostrich, Pork and Chicken substitutes. Stop by this simply comfortable, effortlessly chic, refreshingly fun sanctuary without a hint of pretense or pomposity.
