Located at the heart of Santa Monica’s Main Street, tucked away in the Edgemar Center for the Arts, lives Brick+Mortar’s first location. After a fast and furious 8-day re-vamp of the space previously known as Salute Wine Bar, Brick+Mortar opened in February of 2012 and quickly cemented its status as Santa Monica’s best hotspot for incredible food in an exciting atmosphere. Brick+Mortar incorporates the elements of a classic neighborhood bar in a chic, luxurious way, while serving up a mouth-watering menu of Modern American fare that surprises the senses by adding a twist to the simplest dishes with unique, artistic presentation. With the increasing popularity of the food truck craze on Santa Monica’s Main Street and the high turnover of restaurants in the neighborhood, Justin Safier and Travis Lester recognized a need for a restaurant that serves the local community excellent food in a comfortable, laid-back atmosphere that could be here to stay. With that, the concept of Brick+Mortar was born.