$5, $7 and $9 Appetizer Specials Perrier Jouet Specials, Pinot Grigio and Cabernet Specials Beers, Cocktails and more!
Haven was featured and photographed in The Miami Herald and online. The three-star review by food critics Victoris Pesce Elliott
spotlighted the gastro-lounge's ambience, decor and cuisine, referring to executive chef Todd Erickson as a "top chef."
So, stop in and enjoy what we have to offer. Something new and exciting to the South Beach beat.
We hope to meet you soon.
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.
Sorry, no records were found. Please adjust your search criteria and try again.
Sorry, unable to load the Maps API.