Innovative and contemporary, Ozumo's cuisine is offered in a serene, elegant, zen-garden inspired restaurant located in the heart of San Francisco's Embarcadero District. With breathtaking bay views and an authentically modern Japanese design, this sleek and sophisticated space boasts a 30-person sushi bar, a traditional robata grill and an alluring dining room and sake lounge. The monumental sake list is one of the largest anywhere in North America, making this a destination for connoisseurs of libations as well as discerning epicureans.