At The Whisper Restaurant and Lounge, Chef Anthony Jacquet takes a contemporary approach to the American classics.
His brilliant new menu emphasizes the best of the best of classic American cuisine—steaks, chops, fresh fish—and has added special new offerings such as Grilled Wagyu Skirt Steak with miso butter, Lobster Mac and Cheese with pea sprouts and Espresso Rubbed Prime Rib. We are also very proud to produce craft cocktails, and offer two barrel-aged cocktails as well as specialty in-house bitters. We have renewed our focus on serving a healthful, delicious lunch. From fresh organic pressed juices to signature lunch combinations with many vegetarian and vegan options, there is truly something wonderful for everyone.
Supporting local businesses is fundamental to our restaurant and echoes Anthony’s belief that the best foods can be found in your own backyard. We take pride in using the best responsibly sourced ingredients to create something spectacular for every taste palette. All of our meats and poultry are 100% naturally raised and antibiotic and hormone free, and our seafood is sustainably sourced.
We are ready to welcome you with great food and excellent service.