We are proud to invite you to enjoy dinner at the redhead.
We had long dreamed of opening a neighborhood restaurant. In October 2006 we took charge of a beloved local jazz bar in the East Village. We renovated that year with months of hard work and help from family, friends, neighbors, and co-workers.
Our kitchen is inspired by what’s available at the local farmer’s market. You will see the menu evolve as the seasons do.
Please keep sharing your thoughts and comments.
Meg, Rob, Gregg
