The decor is rustic, original turn-of-the-century brickwork offset by a copper-topped bar and spacious indoor garden. The restaurant features a variety of European and nouvelle style dishes, meats and fish served on hot volcanic rocks, fresh house-made pasta and seasonal salads and desserts.
Located in the heart of the Meatpacking District with all the excitement and action but none of the hype and pretense.
Open for brunch all weekend. Revel is available for and will cater anything from informal get-togethers to full-venue parties. Send your inquiries to: info@revelnyc.com