Since opening in June 2008, Red Egg is offering delicious dim sum dishes throughout the day in addition to a Chinese cuisine menu.
Recently awarded the Bib Gourmand rating in the MICHELIN Guide New York City 2010. Don't forget to try the Peking Duck Sliders, Pan Fried Dumplings and Red Egg Filet Mignon to name a few.
To make a reservation online, please visit www.redeggnyc.com.
